Fortuna's
Dinner Menu
ENTREES
All Entrees served with Fortuna’s Special Salad or Soup.
VEAL ENTREES
Veal Cutlets
Two tender cutlets breaded with sauce or plain. Served with spaghetti.
$21.00
Veal Parmigiana
Two cutlets covered with cheese, broiled and smothered with Fortuna’s original tomato sauce. Served with spaghetti.
We use a special blend of cheese; mozzarella is available upon request.
$22.00
Veal Alla Francesca
Tender veal slices sautéed in butter, wine, spices and mushrooms.
Served with fettuccelle alfredo.
$23.00
Veal Albianco
Veal cubes cooked in a mushroom garlic and onion sauce.
Served with a side dish of fettuccelle alfredo.
$22.00
Veal Cacciatore
Tender veal sautéed with green peppers and onions in a sauce of tomatoes and seasonings.
$19.00
Veal Piccata
Slices of floured veal sautéed in olive oil, butter, white wine, garlic, capers & lemon. Served with penne pomodoro
$23.00
PORK ENTREES
Two 8 oz. center cut loin pork chops, marinated and grilled.
Served with vegetable & potato
$19.50
Two 8 oz. center cut loin pork chops, breaded and pan fried.
Served with vegetable & potato
$19.50
CHICKEN ENTREES
Chicken Cacciatore
Cubed boneless chicken breast, served in a special mushroom sauce.
Served with spaghetti.
$18.50
Chicken Alla Francesca
One-half chicken baked in a lemon onion and wine sauce.
Served with fettuccelle alfredo.
$18.50
Chicken Piccata
Thin slices of floured chicken breast sautéed in olive oil, butter, white wine, garlic, capers & lemon. Served with penne pomodoro.
$19.00
Chicken Parmigiana
Breaded chicken breast covered with cheese and Fortuna’s original tomato sauce.
Choice of spaghetti or greens and beans.
We use a special blend of cheese; mozzarella is available upon request.
$19.00
Chicken Breast
Marinated and grilled. Served with greens and beans or spaghetti
$19.00
The following may be substituted for vegetables and potatoes:
Spaghetti $2.75 Gnocchi $4.50 Ravioli (3pc.) $5.25
FROM THE CHARBROILER
Served with Garlic Toast, Vegetable, Potato and Soup or Salad.
New York Strip Steak
16 oz. Choice Beef grilled to your order
$25.00
New York Strip Steak
12 oz.
$22.00
10 oz. Filet Mignon
Grilled to your order
$28.00
Side order of sautéed mushrooms and onions
$6.75
SEAFOOD ENTREES
Served with Vegetable, Potato and Soup or Salad.
Breaded Pan Fried Haddock – Fridays only
$12.00
Haddock Parmigiana – two pieces of haddock fried, covered with cheese.
Served with spaghetti & sauce.
$15.50
Grilled Swordfish – served with fettuccelle alfredo
$21.50
Broiled Seasoned Haddock
$14.00
Breaded Jumbo Shrimp – cooked to golden brown
$18.50
Breaded Scallops – cooked to golden brown
$18.00
New York Strip Steak (12 oz.) and Scallops
$26.00
8 oz. Lobster Tail and 12 oz. Steak
Price upon request
One or Two Lobster Tails – served with potato, sour cream, drawn butter
Price upon request
THE CHEF’S SPECIALTIES
Penne with Broccoli
$12.00
Penne with Broccoli and White Beans
$13.00
Penne with Broccoli, White Beans, and Bolognese Sauce
$14.00
Penne Pomodoro (Fresh Tomatoes and Basil)
$12.00
Penne mixed with Greens & Beans and homemade sauce
$12.00
Tripe Italian Style
Served with side of spaghetti and salad.
$17.00
Tortellini (Cheese) Alfredo with Grilled Chicken Breast
Mushrooms, Broccoli and Scallions
$16.50
Rigatoni Parmigiana
With choice of Meatballs or Mushroom sauce and salad.
$17.00
DESSERTS
Mrs. Fortuna’s Homemade Desserts.
Please ask your waitress.
TAKEOUT
You will be able to recapture the Fortuna flavor at home, just remember to take it with you!
Fortuna’s Homemade Sauce
$5.50 per quart
Fortuna’s Homemade Salad Dressing
$4.75 per pint
Fortuna’s Homemade Soup of the Day
$5.50 per quart
Fortuna’s Homemade Caponata
$6.75 per pint
Fortuna’s Homemade Melanzane – Marinated Eggplant
$6.75 per pint
Fortuna’s Homemade Roasted Pepper Salad – Hot or Sweet
$6.75 per pint
Ask your waitress to have it ready with your check.
20% gratuity will be added for parties of 8 or more.
.50 per person cake servicing charge.
Fortuna's
827 19th Street
Niagara Falls, New York 14301
282-2252
Fax : 282-1853